Postcard

Postcard is a fully gluten-free bakery and cafe that offers a variety of Japanese-style desserts and sandwiches, all prepared in a dedicated GF environment. Customers consistently praise the safety measures, especially the use of rice flour blends and clear communication about gluten-free status. While some find the bread and baked goods occasionally soggy or less than perfect, the overall consensus is that it’s a safe haven for celiac diners craving tasty, allergen-free treats. It’s a standout spot for those who want peace of mind without sacrificing flavor.