Best Gluten Free Thai in Bangkok

SO Samsen offers a variety of gluten-free options, including popular dishes like Fried Rice, Pad Thai, and Curry, which have been reported as gluten-free by diners. However, the establishment does not have a dedicated gluten-free facility, which raises concerns about cross-contamination. The presence of gluten-containing items such as soy sauce and noodles suggests that careful preparation and communication with staff are essential for celiac diners. Overall, while there are gluten-free options available, the lack of dedicated preparation areas necessitates caution for those with celiac disease.

Pratunam Thai Food offers a selection of gluten-free options, including Fried Rice, Pad Thai, and Curry, which have been positively reviewed by customers. However, the establishment does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination. Given the lack of specific safety protocols mentioned and the absence of a dedicated gluten-free facility, celiac diners should exercise caution when dining here. Overall, the safety score reflects the potential risk of gluten exposure due to shared kitchen space.

Thipsamai offers a selection of gluten-free options, including Pad Thai and certain noodle dishes, although it does not have a dedicated gluten-free facility. The restaurant's rating of 4.5 suggests a strong reputation, but the lack of dedicated preparation areas raises concerns about cross-contamination. Without explicit safety protocols or owner safety notes provided, celiac diners may need to exercise caution when ordering gluten-free items. Overall, while there are gluten-free options available, the absence of dedicated facilities and clear safety measures results in a moderate safety score.