Thipsamai

Thipsamai offers a selection of gluten-free options, including Pad Thai and certain noodle dishes, although it does not have a dedicated gluten-free facility. The restaurant's rating of 4.5 suggests a strong reputation, but the lack of dedicated preparation areas raises concerns about cross-contamination. Without explicit safety protocols or owner safety notes provided, celiac diners may need to exercise caution when ordering gluten-free items. Overall, while there are gluten-free options available, the absence of dedicated facilities and clear safety measures results in a moderate safety score.