14 verified restaurants with detailed safety scores
Corea del Sud, 부산광역시 수영구 남천2동 148-2
Sun Ssar Bar is a dedicated gluten-free bakery that offers an extensive range of gluten-free menu items, including bagels, breads, pastries, and desserts, ensuring a diverse selection for celiac diners. The establishment's dedicated gluten-free status indicates a strong commitment to preventing cross-contamination, which is crucial for the safety of those with celiac disease. With a solid rating of 4.0 from two reviews, it reflects a positive reception among patrons, further supporting its reputation as a safe dining option for gluten-free consumers.
View Restaurant Details24 Seojeon-ro 68beon-gil Busanjin-gu, Busan, South Korea
People Works offers a gluten-free option with their Nachos, but lacks dedicated gluten-free preparation areas, which raises concerns about cross-contamination. The establishment has a solid rating of 4.5 from a small number of reviews, indicating some customer satisfaction, but the absence of dedicated gluten-free facilities limits safety for celiac diners. Without explicit safety protocols or additional gluten-free menu items, the overall safety for those with celiac disease is compromised.
View Restaurant Details3 Dongcheon-ro 85beon-gil Busanjin-gu, Busan, South Korea
Woojung Dolsot Bibimbap offers a gluten-free option with their Bibimbap, which can be customized to meet gluten-free needs. However, the establishment does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination. With a solid rating of 4.5 from 9 reviews, diners should inquire about specific preparation methods to ensure safety for celiac individuals. Overall, while there is a gluten-free option available, the lack of dedicated facilities necessitates caution for those with celiac disease.
View Restaurant DetailsBrowse our complete directory of 14 celiac-safe restaurants with detailed safety information.
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Busan leads the region in celiac-safe dining with 1 restaurants that are 100% gluten-free, offering zero cross-contamination risk and making Busan a safe city for people with celiac disease.
There are 14 restaurants with gluten-free options in Busan, including 1 that is 100% dedicated gluten-free facility. The average safety score across all restaurants is 28/10.
The 1 dedicated gluten-free restaurant in Busan offers the safest dining experience with zero cross-contamination risk. Additionally, restaurants with safety scores of 80 or higher follow strict celiac-safe protocols.
Popular gluten-free options in Busan include bakery, and mexican. Bakery restaurants are particularly prevalent with 3 locations. Browse by cuisine type above to find your preferred dining style.
Gluten-free dining options span all price ranges: 43% are budget-friendly ($), 57% are moderately priced ($$). Most restaurants offer good value with moderate pricing.