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Friedman's Hell's Kitchen
Gluten‑free dining in New York
450 10th Ave New York
$$
Celiac Safety Score
92%
Excellent
Friedman's Hell's Kitchen stands out as a solid choice for gluten-free diners, especially those with celiac disease. With a marked gluten-free menu, dedicated fryer, and staff who are knowledgeable about safe food prep, it’s reassuring to see such strong safety protocols in place. The variety of naturally GF options and careful handling make it a reliable spot for a worry-free meal.
Safety Checklist
Gluten-Free Options✓ Available
Dedicated Prep Area✗ No
Staff Training✗ No
Recent Reviews
Friedman's Hell's Kitchen offers a wide range of naturally gluten-free options and marked gluten-free items on the menu.
The restaurant is highly praised for its knowledgeable staff and specific safety measures, especially the use of a dedicated fryer.
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