Gluten‑free dining in San Francisco
Ozumo San Francisco is a popular Japanese spot with marked gluten-free options and knowledgeable staff, making it a reliable choice for celiac diners despite not having a dedicated gluten-free kitchen. Many reviews highlight safe sashimi and attentive service, and the staff’s familiarity with gluten-free needs adds a layer of reassurance. While it shares prep areas, the restaurant's proactive communication helps mitigate cross-contact concerns, making it a worthwhile option for those cautious about gluten.
Multiple reviews highlight the restaurant's knowledgeable staff and their ability to guide safe gluten-free choices.
Several reviewers mention the use of tamari soy sauce and marked gluten-free options, indicating awareness of gluten safety.
Explore more celiac-safe restaurants and dining options in San Francisco.