Clico Boutique Hotel and Restaurant

Gluten-free dining in Rosebank, ZA

27 Sturdee Ave
Safety Overview

Celiac safety assessment and key features

50%
Moderate

Clico Boutique Hotel and Restaurant offers a variety of gluten-free options, including risotto, cocktails, and omelets, but does not have a dedicated gluten-free facility. The establishment has a 5.0 rating based on two reviews, indicating high customer satisfaction. However, the lack of dedicated preparation areas raises concerns about cross-contamination, particularly with items like pizza and bread, which are typically gluten-containing. Overall, while there are gluten-free menu items available, the absence of dedicated gluten-free protocols suggests a moderate safety level for celiac diners.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

The restaurant is part of a boutique hotel, enhancing the overall dining experience with a unique ambiance.
Offers a variety of vegan and vegetarian options, appealing to a broader audience.

Food Quality Rating

5.0/5.0
What Diners Are Saying

Recent reviews and experiences

The restaurant is highly accommodating for gluten-free and other dietary restrictions.

Menu items are thoughtfully crafted with unique flavors and options for various dietary needs.

Staff demonstrates excellent knowledge and confidence in handling gluten-free requests.

The restaurant is part of a boutique hotel, enhancing the overall dining experience with a unique ambiance.

Offers a variety of vegan and vegetarian options, appealing to a broader audience.

Service Quality Rating
5.0/5Staff provided excellent suggestions and adjustments for dietary restrictions.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The restaurant's staff is well-trained in accommodating gluten-free needs, and there are no reported incidents of cross-contamination, making it suitable for highly sensitive individuals.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Clico Boutique Hotel and Restaurant completely gluten-free?

No, but they offer gluten-free options with a 50% safety score.

How does the restaurant prevent cross-contamination?

Separate fryer for GF items.

Is it safe for people with celiac disease?

The restaurant's staff is well-trained in accommodating gluten-free needs, and there are no reported incidents of cross-contamination, making it suitable for highly sensitive individuals.

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