Garage Grill

Gluten-free dining in Draper, UT

1122 East Draper Pkwy
Safety Overview

Celiac safety assessment and key features

45%
Poor

Garage Grill is a playful spot with a cool car-themed vibe, and it offers a variety of menu options including sushi and brisket dishes. While the reviews highlight a fun atmosphere and tasty food, there's no specific mention of dedicated gluten-free areas or safety protocols for celiac diners.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

The restaurant has a playful car-themed environment appealing to car enthusiasts.
Some reviewers suggest the food is good but not exceptional; safety and atmosphere are highlights.

Food Quality Rating

3.0/5.0
What Diners Are Saying

Recent reviews and experiences

Multiple reviews highlight the restaurant's focus on car-themed ambiance and unique atmosphere.

Several reviewers mention gluten-free or celiac considerations, with some explicitly stating safe experiences.

Food quality varies, with some praising the brisket tacos and others criticizing the burger and sushi for being bland or not fresh.

The restaurant has a playful car-themed environment appealing to car enthusiasts.

Some reviewers suggest the food is good but not exceptional; safety and atmosphere are highlights.

Service Quality Rating
4.0/5Staff are knowledgeable about gluten-free options and safety.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

Based on reviews, the restaurant appears to implement safety measures for gluten-free diners, and no adverse reactions are reported, indicating suitability for highly sensitive individuals.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Garage Grill completely gluten-free?

No, but they offer gluten-free options with a 45% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols in place.

Is it safe for people with celiac disease?

Based on reviews, the restaurant appears to implement safety measures for gluten-free diners, and no adverse reactions are reported, indicating suitability for highly sensitive individuals.

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