Foodmaker Meir

Gluten-free dining in 2000 Antwerpen, BE. Explore the gluten‑free menu, safety notes, and map.

Meir 27
Safety Overview

Celiac safety assessment and key features

45%
Poor

Foodmaker Meir offers a vibrant buffet with fresh, healthy, and vegan options, making it appealing for those seeking nutritious meals. However, there's no specific mention of dedicated gluten-free areas or strict protocols for celiac safety.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Basic training

Dining Experience

What to expect and popular dishes

Prices considered a bit expensive but acceptable for Antwerp.
Ambiance described as super and lively.

Food Quality Rating

4.5/5.0
More in 2000 Antwerpen

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What Diners Are Saying

Recent reviews and experiences

Multiple reviews highlight the restaurant's extensive, fresh, and healthy buffet options, including vegan and vegetarian choices.

There is no explicit mention of gluten-free or celiac-specific accommodations in the reviews.

The restaurant is praised for its variety and quality of food, with some comments on price and atmosphere.

No negative reports or indications of cross-contamination issues are present in these reviews.

Overall, reviews are highly positive, emphasizing taste, healthiness, and value.

Prices considered a bit expensive but acceptable for Antwerp.

Ambiance described as super and lively.

Service Quality Rating
2.0/5No specific comments on gluten-free knowledge or celiac safety.
Safety Recommendations

Important considerations for celiac diners

Exercise Caution

Lack of mention of gluten-free or celiac-specific accommodations suggests it may not be suitable for highly sensitive individuals.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Foodmaker Meir completely gluten-free?

No, but they offer gluten-free options with a 45% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols in place.

Is it safe for people with celiac disease?

Lack of mention of gluten-free or celiac-specific accommodations suggests it may not be suitable for highly sensitive individuals.

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