Thai Square

Gluten-free dining in Denton, TX. Explore the gluten‑free menu, safety notes, and map.

209 West Hickory Denton
Safety Overview

Celiac safety assessment and key features

72%
Good

Thai Square offers a menu with marked gluten-free options and knowledgeable staff, making it a promising spot for celiac diners. However, the lack of a dedicated kitchen or fryer raises some concerns about cross-contamination, especially with recent lapses reported by a long-time customer. Overall, it seems like a good choice if you communicate clearly and trust the staff's safety practices.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

No dedicated fryer, but safety is maintained through marked menus and staff knowledge.
Some reviews mention online ordering and takeout options.
Prices are considered good value for quality food.

Food Quality Rating

4.8/5.0
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What Diners Are Saying

Recent reviews and experiences

• Multiple reviewers, including celiac diners, report that Thai Square offers clearly marked gluten-free menu options.

• Staff are generally knowledgeable about gluten allergies and willing to accommodate specific needs, with some reviews noting explicit communication with chefs.

• The presence of a dedicated gluten-free menu and marked items like Pad Thai and soy sauce enhances safety and transparency.

• No dedicated fryer, but safety is maintained through marked menus and staff knowledge.

• Some reviews mention online ordering and takeout options.

• Prices are considered good value for quality food.

Service Quality Rating
4.5/5Staff are generally helpful and understand gluten allergy precautions, with some explicitly communicating with chefs
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The majority of reviews from highly sensitive celiac diners confirm they have eaten safely, citing marked menu items and staff communication. Occasional concerns highlight the importance of attentive staff.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Thai Square completely gluten-free?

No, but they offer gluten-free options with a 72% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols in place.

Is it safe for people with celiac disease?

The majority of reviews from highly sensitive celiac diners confirm they have eaten safely, citing marked menu items and staff communication. Occasional concerns highlight the importance of attentive staff.

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