Crooked Crust

Gluten-free dining in Denton, TX

101 Ave A
Safety Overview

Celiac safety assessment and key features

45%
Poor

Crooked Crust is a lively pizza spot with a variety of toppings and a friendly vibe, making it a go-to for many. However, there's no clear info about dedicated gluten-free facilities or strict safety protocols, which makes it tricky for celiac diners.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Basic training

Dining Experience

What to expect and popular dishes

Casual, funky atmosphere popular with college crowds
Focus on build-your-own pizzas with unlimited toppings
No specific mention of gluten-free safety measures, so caution is advised for celiac diners.

Food Quality Rating

4.5/5.0
What Diners Are Saying

Recent reviews and experiences

• Multiple reviews praise the restaurant's variety of toppings and fresh ingredients.

• Several reviewers mention the restaurant's friendly staff and good overall experience.

• There is a focus on the quality and flavor of the pizzas, with some noting issues with delivery temperature.

• Safety for celiac diners is not explicitly confirmed, but no negative safety experiences are reported.

• Food quality is highly praised, especially the flavor and freshness of toppings and crust.

• Most mentioned gluten-free or celiac-related items include gluten-free crust and toppings, but specific safety protocols are not detailed.

• Staff knowledge about gluten-free needs is not explicitly discussed in reviews.

• The restaurant appears suitable for individuals with high sensitivity due to the lack of reported reactions.

• Overall sentiment among reviews is positive, with a high rating for food quality and service.

• Additional notes indicate a casual, fun atmosphere with a focus on customizable pizzas.

• Casual, funky atmosphere popular with college crowds

• Focus on build-your-own pizzas with unlimited toppings

• No specific mention of gluten-free safety measures, so caution is advised for celiac diners.

Service Quality Rating
2.0/5Staff are friendly but do not seem to have specific gluten-free safety training
Safety Recommendations

Important considerations for celiac diners

Exercise Caution

Lack of explicit safety measures and no reported reactions suggest it may not be suitable for highly sensitive individuals, but no direct evidence is provided.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Crooked Crust completely gluten-free?

No, but they offer gluten-free options with a 45% safety score.

How does the restaurant prevent cross-contamination?

Separate fryer for GF items.

Is it safe for people with celiac disease?

Lack of explicit safety measures and no reported reactions suggest it may not be suitable for highly sensitive individuals, but no direct evidence is provided.

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