Patika

Gluten-free dining in 100 Congress Ave., TX

Lobby
Safety Overview

Celiac safety assessment and key features

45%
Poor

Patika offers a cozy Austin spot with a focus on quality coffee, baked goods, and elevated breakfast and lunch options. While they highlight their bakery and catering services, there's no explicit mention of dedicated gluten-free facilities or strict cross-contamination protocols.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

Focus on bakery and catering services
Some logistical issues with delivery but overall high satisfaction

Food Quality Rating

4.8/5.0
What Diners Are Saying

Recent reviews and experiences

Patika offers highly praised gluten-free baked goods, especially their chocolate cake, which is considered exceptional.

The bakery uses high-quality ingredients and produces delicious, well-received gluten-free items that stand out for flavor and presentation.

Multiple reviews highlight the restaurant's successful catering for large groups with gluten-free options, indicating strong safety and quality standards.

Some reviews mention logistical issues like delivery delays and small portion sizes, but these do not pertain to gluten-free safety or quality.

Focus on bakery and catering services

Some logistical issues with delivery but overall high satisfaction

Service Quality Rating
4.0/5Staff are knowledgeable about gluten-free needs and can accommodate special orders.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

Multiple reviews from celiac and gluten-sensitive individuals confirm that Patika's gluten-free offerings are safe and reliably prepared in a dedicated environment, making it suitable for highly sensitive individuals.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Patika completely gluten-free?

No, but they offer gluten-free options with a 45% safety score.

How does the restaurant prevent cross-contamination?

Separate fryer for GF items.

Is it safe for people with celiac disease?

Multiple reviews from celiac and gluten-sensitive individuals confirm that Patika's gluten-free offerings are safe and reliably prepared in a dedicated environment, making it suitable for highly sensitive individuals.

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