Pin Thai

Gluten-free dining in Knoxville, TN

723 N Campbell Station Rd Farragut
Safety Overview

Celiac safety assessment and key features

65%
Moderate

Pin Thai offers gluten-free options, notably their curry dishes, which are marked on the menu. Customers with wheat allergies and celiac disease have praised their strict policies and tasty offerings. However, the restaurant lacks a dedicated gluten-free kitchen, so cross-contact is a concern.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

Price is noted as slightly higher than similar Thai places.
No dedicated kitchen but strict safety protocols seem effective.

Food Quality Rating

5.0/5.0
What Diners Are Saying

Recent reviews and experiences

• Multiple reviewers, including those with celiac and gluten sensitivities, report consistently positive experiences.

• The restaurant offers gluten-free curry options, which are highly praised for taste and safety.

• While not dedicated gluten-free, the restaurant's staff are strict about modifications and safety protocols.

• Price is noted as slightly higher than similar Thai places.

• No dedicated kitchen but strict safety protocols seem effective.

Service Quality Rating
4.0/5Staff are noted to be strict and knowledgeable about gluten-free needs, with one reviewer mentioning staff are careful about changes.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

Multiple reviews from highly sensitive individuals (celiac, wheat allergy) confirm the restaurant's safety and staff attentiveness.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Pin Thai completely gluten-free?

No, but they offer gluten-free options with a 65% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols in place.

Is it safe for people with celiac disease?

Multiple reviews from highly sensitive individuals (celiac, wheat allergy) confirm the restaurant's safety and staff attentiveness.

Ready to Dine Safely?

Get personalized dining recommendations and real-time safety updates