Gluten-free dining in Las Cruces, NM. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Roadrunner Pizza offers gluten-free pizza crusts and customizable toppings, with staff who are knowledgeable about gluten sensitivities. While they don't have a dedicated GF facility or clearly listed GF menu, their flexible approach and positive reviews suggest a reasonably safe environment for celiac diners willing to communicate and exercise caution.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Well-trained
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Employees are very knowledgeable about gluten-free options, able to customize pizzas with gluten-free crust and toppings.
• Gluten-free options are not explicitly listed on the menu, requiring staff consultation.
• Food quality is praised, with reviews indicating the food was excellent and well-prepared.
• No reports of cross-contamination or negative reactions from the gluten-free choices.
• The restaurant is not dedicated gluten-free but appears to manage cross-contact effectively according to customer feedback.
• Restaurant does not list gluten-free options on the menu but offers gluten-free crust and toppings.
• Customer reports indicate a safe experience for celiac individuals despite no dedicated gluten-free facility.
Important considerations for celiac diners
Based on positive reports from gluten-intolerant individuals who did not experience adverse effects, the restaurant appears suitable for highly sensitive celiac diners, though it is not dedicated gluten-free.
Is Roadrunner Pizza completely gluten-free?
No, but they offer gluten-free options with a 72% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
Based on positive reports from gluten-intolerant individuals who did not experience adverse effects, the restaurant appears suitable for highly sensitive celiac diners, though it is not dedicated gluten-free.
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