Roadrunner Pizza

Gluten-free dining in Las Cruces, NM. Explore the gluten‑free menu, safety notes, and map.

1426 Missouri Ave Las Cruces
Safety Overview

Celiac safety assessment and key features

72%
Good

Roadrunner Pizza offers gluten-free pizza crusts and customizable toppings, with staff who are knowledgeable about gluten sensitivities. While they don't have a dedicated GF facility or clearly listed GF menu, their flexible approach and positive reviews suggest a reasonably safe environment for celiac diners willing to communicate and exercise caution.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

Restaurant does not list gluten-free options on the menu but offers gluten-free crust and toppings.
Customer reports indicate a safe experience for celiac individuals despite no dedicated gluten-free facility.

Food Quality Rating

5.0/5.0
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What Diners Are Saying

Recent reviews and experiences

Employees are very knowledgeable about gluten-free options, able to customize pizzas with gluten-free crust and toppings.

Gluten-free options are not explicitly listed on the menu, requiring staff consultation.

Food quality is praised, with reviews indicating the food was excellent and well-prepared.

No reports of cross-contamination or negative reactions from the gluten-free choices.

The restaurant is not dedicated gluten-free but appears to manage cross-contact effectively according to customer feedback.

Restaurant does not list gluten-free options on the menu but offers gluten-free crust and toppings.

Customer reports indicate a safe experience for celiac individuals despite no dedicated gluten-free facility.

Service Quality Rating
4.0/5Staff are very knowledgeable about gluten-free needs and can customize pizzas accordingly.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

Based on positive reports from gluten-intolerant individuals who did not experience adverse effects, the restaurant appears suitable for highly sensitive celiac diners, though it is not dedicated gluten-free.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Roadrunner Pizza completely gluten-free?

No, but they offer gluten-free options with a 72% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols in place.

Is it safe for people with celiac disease?

Based on positive reports from gluten-intolerant individuals who did not experience adverse effects, the restaurant appears suitable for highly sensitive celiac diners, though it is not dedicated gluten-free.

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