Gluten‑free dining in Finland
Kahvila Luovuus stands out as a cozy coffee spot with a surprisingly broad selection of gluten-free baked goods and waffles, making it a haven for celiac diners. While it doesn't have a dedicated gluten-free facility, the owners' evident commitment and the use of a dedicated fryer for certain items add a layer of safety. The warm, welcoming vibe coupled with thoughtful gluten-free options makes it worth a visit for anyone avoiding gluten.
Kahvila Luovuus stands out as a cozy coffee spot with a surprisingly broad selection of gluten-free baked goods and waffles, making it a haven for celiac diners. While it doesn't have a dedicated gluten-free facility, the owners' evident commitment and the use of a dedicated fryer for certain items add a layer of safety. The warm, welcoming vibe coupled with thoughtful gluten-free options makes it worth a visit for anyone avoiding gluten.
The restaurant offers a notably extensive gluten-free menu, including waffles, cakes, pies, cinnamon rolls, and savory quiches.
Multiple reviews highlight the use of a dedicated fryer, indicating strong safety measures for gluten-free preparation.
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