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LAIB

Gluten‑free dining in Madrid

Paseo de la R. Cristina 30
$
100% GF

Celiac Safety Score

95%
Excellent

LAIB is a dedicated gluten-free bakery that offers a diverse range of gluten-free baked goods, including various types of bread, cookies, and pastries. With a perfect rating and a commitment to gluten-free safety, the establishment ensures that all products are made in a dedicated facility, minimizing the risk of cross-contamination. The menu features unique items such as gluten-free focaccia and pasta, catering to a wide array of dietary preferences. Overall, LAIB provides a safe and enjoyable experience for celiac diners, supported by its dedicated gluten-free status and positive customer feedback.

Safety Checklist

Gluten-Free Options✓ Available
Dedicated Prep Area✗ No
Staff Training✓ Trained

Recent Reviews

LAIB is a dedicated gluten-free bakery, ensuring no cross-contamination with gluten products.

Reviewers consistently praise the quality and taste of the gluten-free breads and pastries, often comparing them favorably to traditional options.

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