Cortijo El Aguila Restaurant
Gluten‑free dining in 0 Km 1
Celiac Safety Score
Cortijo El Aguila Restaurant stands out with its clear labeling of gluten-free options like beer, fries, and pancakes, making it easier for celiac diners to navigate safely. While it doesn't operate a dedicated GF facility, the visible menu items and positive reviews suggest a conscientious approach to gluten safety. The restaurant’s transparency about what is safe to eat, combined with a generally high customer rating, indicates they understand the importance of cross-contact prevention.
Safety Checklist
Recent Reviews
The restaurant offers a dedicated gluten-free beer and bread, indicating a focus on gluten-free options.
All reviews highlight the use of separate cooking methods, such as grilling meat on dedicated coals, to prevent cross-contamination.
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