Gluten‑free dining in Denver
Tavernetta stands out as a remarkably gluten-aware Italian spot, with attentive staff and a solid range of gluten-free options like pasta, focaccia, and steak. While they don't have a dedicated GF facility, the staff's knowledge and the availability of house-made GF bread make it a safe choice—if you double-check your order. Just remember, because they don’t operate in a dedicated gluten-free space, vigilance is key to avoid cross-contact, but overall, it’s a place that gets celiac safety right.
Tavernetta shines as a gluten-free friendly spot with a well-educated staff and good options like GF pasta and focaccia. Despite not having a dedicated GF facility, their safety protocols and attentive service make it a solid choice for celiac diners. Just remember to double-check your order—mistakes can happen, but their knowledge and willingness to accommodate are clear.
Tavernetta is highly praised for its knowledgeable staff and strong safety protocols for celiac diners.
The restaurant offers housemade gluten-free bread and pasta, with several reviews noting their excellent quality and flavor.
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