Gluten‑free dining in Bc V5t 1w5
Song (by Kin Kao) is a Thai restaurant that shows a genuine understanding of celiac safety, with dedicated fryers for gluten-free dishes and staff that are well-informed. While they don’t operate a fully dedicated GF facility, their careful protocols and marked menu items make them a reliable choice for celiac diners. Just keep in mind, cross-contamination risk exists when fried in shared equipment, but the staff's attentiveness helps mitigate this concern.
Song (by Kin Kao) is a Thai restaurant that shows a genuine understanding of celiac safety, with dedicated fryers for gluten-free dishes and staff that are well-informed. While they don’t operate a fully dedicated GF facility, their careful protocols and marked menu items make them a reliable choice for celiac diners. Just keep in mind, cross-contamination risk exists when fried in shared equipment, but the staff's attentiveness helps mitigate this concern.
The restaurant demonstrates strong knowledge of celiac disease and cross-contamination, with multiple reviews confirming staff awareness and safety protocols.
Several reviewers highlight the use of a dedicated gluten-free fryer, ensuring safe preparation of fried items like wings and taro rolls.
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