Proposition Chicken

Gluten-free dining in San Francisco, CA

3465 California St San Francisco
Safety Overview

Celiac safety assessment and key features

85%
Good

Proposition Chicken offers a solid option for gluten-free fried chicken, with several reviews praising their dedicated fryer and knowledgeable staff. While some customers have experienced cross-contamination issues, overall safety measures like marked GF items and a dedicated fryer make it a decent choice for celiacs. Just be cautious, especially if you’re highly sensitive, as mistakes can happen in busy kitchens.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

Restaurant is not dedicated gluten-free but has strong safety protocols.
Some reviews mention the addition of gluten-containing items recently, requiring vigilance.
Good for takeout and online orders, with a casual atmosphere.

Food Quality Rating

4.4/5.0
What Diners Are Saying

Recent reviews and experiences

Proposition Chicken offers a mostly safe gluten-free menu with clearly marked options and dedicated fryers.

Staff knowledge about gluten-free protocols is consistently praised, contributing to a high safety confidence among celiac diners.

Multiple reviews confirm the use of dedicated fryers for fries and chicken, reducing cross-contamination risk.

Some reports of accidental gluten exposure highlight the importance of vigilant communication and checking sauces.

Food quality, especially the fried chicken and buns, is frequently praised for taste and texture.

Restaurant is not dedicated gluten-free but has strong safety protocols.

Some reviews mention the addition of gluten-containing items recently, requiring vigilance.

Good for takeout and online orders, with a casual atmosphere.

Service Quality Rating
4.5/5Staff are generally very knowledgeable about gluten-free needs and safety protocols.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The consistent use of dedicated fryers and marked gluten-free items, along with staff knowledge, makes it suitable for highly sensitive celiac individuals, though occasional cross-contamination reports suggest caution.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Proposition Chicken completely gluten-free?

No, but they offer gluten-free options with a 85% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols in place.

Is it safe for people with celiac disease?

The consistent use of dedicated fryers and marked gluten-free items, along with staff knowledge, makes it suitable for highly sensitive celiac individuals, though occasional cross-contamination reports suggest caution.

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