Pancakes in Paradise

Pancakes in Paradise boasts a dedicated gluten-free facility, which is a huge plus for celiac diners. However, the safety record in reviews reveals inconsistent practices—some staff are well-informed, but cross-contamination risks remain high due to shared cooking equipment. While the restaurant offers a separate GF menu and knowledgeable staff, the lack of a fully dedicated fryer and reports of mishaps make it a place that requires caution. For those with celiac disease, it's best to approach with awareness and clear communication.