KooKoo Teppanyaki and Lounge Bar

KooKoo Teppanyaki and Lounge Bar shows awareness of gluten sensitivities by using gluten-free soy sauce at the teppanyaki station, which is a thoughtful step. However, since it doesn't have a dedicated gluten-free facility and only mentions soy sauce as a gluten-free option, there's a concern about cross-contamination risk in other parts of the kitchen. Overall, it's a decent option for those with mild sensitivities but might not be fully safe for strict celiacs.